Our Story

We’re the Lucas family — a family of seven who traded city lights for starlit skies.

During the pandemic, we made the bold decision to sell everything, leave the hustle of the big city behind, and pursue a life that aligned with our values: faith, family, and food raised right. That choice led us to the mountains of Idaho, where we built Lucas Farm — an off-grid regenerative farm focused on healing the land and nourishing the people.

Today, we raise grass-finished beef, pastured poultry, and pasture-raised pork with the highest standards of care. No antibiotics. No GMOs. No corn or soy. Just clean, honest food raised the way nature intended — for our family and yours.

Welcome to the farm.