Boar Bit

Half Hog (DEPOSIT ONLY)

At Lucas Farm, we believe the best food starts with healthy soil, happy animals, and honest stewardship of the land. Our pasture-raised pork is rich in flavor, raised with care, and rooted in the regenerative practices that nourish our land and community here in Orofino, Idaho.

Our pigs live outdoors year-round, free to roam, root, and forage on rotationally managed pastures. We move them regularly to fresh ground, which allows them to express their natural behaviors while improving soil fertility and building organic matter. This method not only benefits the land. It creates healthier, more flavorful pork also you can feel good about feeding your family.

We never use antibiotics, added hormones, or confinement barns. Our pigs are raised without GMOs, and their supplemental feed is 100% corn- and soy-free. Crafted to align with our clean, holistic approach to farming. Instead of relying on chemicals or shortcuts, we focus on healthy ecosystems, animal welfare, and real transparency from pasture to plate.

Choosing Lucas Farm pork means supporting a small, off-grid family farm that left the big city behind to reconnect with nature, live with intention, and raise food the right way. We’re proud to offer pork that’s not only delicious and nutrient-dense, but also a product of land restoration, ethical care, and community resilience.

Taste the difference that regeneration makes. One pasture, one plate at a time.

What's included?

Cost breakdown.

All deposits are nonrefundable. Sorry, but we can't bring the animal back to life.